Tuesday, June 21, 2011

Day 29

Breakfast: Brussel sprouts with a g-fed beef sausage

Lunch: Heirloom tomato wrapped with rosemary ham. 1/2 avocado and sautéed swiss chard.
Randomness

Dinner: Beef Osso Bucco
Osso Bucco Recipe from HowtoCookMeat.com

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